The toxic rotten egg gas hydrogen sulfide may explain why animal protein is associated with inflammatory bowel disease.
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For the other major inflammatory bowel disease, Crohn’s, I’ve got Dietary Treatment of Crohn’s Disease (http://nutritionfacts.org/video/achieving-remission-of-crohns-disease/) and Preventing Crohn’s Disease With Diet (http://nutritionfacts.org/video/preventing-crohns-disease-with-diet/).
There is so much new amazing science about our microbiome I’ve got another dozen or so videos queued up on the subject—stay tuned!
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Awesome study! Just another thing to keep me from eating meat and destroying my body. Thanks for this video.
The rotten egg gas hydrogen sulfide may explain the link between animal protein and ulcerative colitis
Watch below or click the link to watch on NutritionFacts.org: nutritionfacts.org/video/preventing-ulcerative-colitis-with-diet
OMG, "flatology?" Don't think I want to study THAT science! Thanks for more good reasons to stick to our veggie diets.
Dr. Greger does the best research and finds studies I've never seen before. LOVE THAT aspect!
so…what about consuming veggies with high sulfur content?
What can i eat as vegan to minimize The consequences of UC ?
what a bunch of bullshit crohn's existed in ancient times.
My confusion is that I never had symptoms of UC before I went vegan. My symptoms started about four months after I switched diets. Why is that?
A new study by german scientists (published in "Nature Communications") shows that a surplus of the protein Bcl-3 leads to chronic intestinal diseases like Morbus Crohn and Colitis ulcerosa.
They showed that Bcl-3 also plays a role in several different cancers.
They proved that Bcl-3 blocks Tregs (regulatory T-cells) thus screwing up the immune system.
The article I read (in german CHIP) ends with them looking for a pharmaceutical solution, but I would prefer to know what causes a surplus of that protein.
I think its best to follow an all plant based diet mixed with high probiotic diet, thats the best for ibd
What, some of the most healthy foods on the planet (Onions, garlic, nearly all cruciferous vegetables.) have really high amounts of sulfur, and we're encouraged to eat them everyday. Why didn't you mention them?
Fascinating! So why on Earth are sulphur based drugs used as the first treatment for IBD???
Do chicken eggs have the same bad bacteria as meats?
unless these studies include samples of carnivores only, the assumption is real.
Flatology must be the easiest field to get into!
I’m so confused, so many people say they get rid of UC with keto or carnivore diet, but this doctor is saying reduce meat?