A quick and easy breakfast for any time of day! This Turmeric Tofu Scramble from Whitney English TabaieMS, RDN, CPTis made with flavorful spices and sautéed veggies.
Nutrizione, dieta e benessere
13 Risposte a “Turmeric Tofu Scramble #nutritionfactsorg #plantbasedeating #plantbaseddiet”
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"Spices"… Geez thanks for this insightful subtitle
I usually use turmeric, black pepper, paprika and pinch of black salt and iodized salt for seasoning!
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So… tofu isn’t a whole or intact plant food, right? So I fit this meal in on top of the daily dozen?
Excelent.
It's not a good tofu scramble without a couple of tablespoons of nutritional yeast.
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I love tofu scramble. i first made it in hugh school and i still eat it all the time!
What about the nutrition info that says that unfermented unsprouted soy raises estrogen? I thought we were only supposed to have fermented soy like natto.
Why is it brown ?
Why no recipe?
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